Magret fourré au Foie Gras 500g

Magret fourré au Foie Gras 500g

€38.50 Tax included

MF00

Magret fourré au foie gras

The perfect harmony of these two prime pieces of duck..... a stick of seasoned foie gras is slid into a magret which is then gently braised.

A gastronomic marriage sure to enhance your salads and starters.

Ingredients duck breast (magret),  Foie Gras 25%, sel, poivre

  • no OGM gluten free
  • 4/5 parts
  • 3 ans
  • 3 mois

 

Serves 4 to 5 people


Keep refrigerated - ready to serve

The perfect harmony of these two prime pieces of duck..... a stick of seasoned foie gras is slid into a magret which is then gently braised.

A gastronomic marriage sure to enhance your salads and starters.

Serving suggestions:

Slice and serve cold on a bed of lettuce...for a main course salad add slices of magret seché (dry cured duck breast) and warmed sliced gesiers.

Ingredients duck breast (magret),  Foie Gras 25%, sel, poivre

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