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Livraison gratuite à partir de 300 € - hors colis frais
Besoin d’aide pour votre commande : 05 53 41 23 24Cooked at a low temperature, it needs to be refrigerated.
Ready to serve the flavour is close to fresh foie gras with a rich, smooth, melting texture.
Presented as a lobe the foie gras is easier to slice and serve.
Ingrediants: Whole duck foie gras entier, salt, pepper
For 4 people
Keep refrigerated
Serve chilled but not cold on a bed of lettuce with lightly toasted bread, accompanied by onion confit or fig jam.
Ingrediants: Whole duck foie gras, salt, pepper
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